Mercer Culinary Stainless Steel Chef Knife


Created with superior quality and efficiency in mind, this knife is specially made for the busy, performance-minded professional. Similar to a western-style chef knife in its multi-purpose uses, the gyuto knife’s composition differs from its counterpart by being lighter and thinner with a flatter edge. From tomatoes and onions to pineapples and melons, this knife will help you create smooth, accurate cuts every time.

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Bring an authentic edge to your Asian kitchen with this Mercer Culinary M16120 MX3® 9 1/2″ San Mai VG-10 stainless steel Japanese gyuto / chef knife.


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